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Japanese Precision Multicooker with Enameled Cast Iron Pot | Non-Toxic | Induction-Compatible | Lightweight | Made in Japan (Matte Chamomile Yellow, 22 cm)
Price
$
536.00
$134.00
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Category: vermicular pot holder
About this item
- Versatile: Cooking techniques include musui “waterless” cooking, steam-roasting, searing, and stir-frying, as well as braising, stewing, precision cooking such as sous-vide and fermentation, and baking. It also features a dedicated rice-cooking mode.
- Three-Dimensional Induction Heating: Delivered through surrounding sidewall heaters and induction coils located at the base. This heating innovation ensures even heat distribution throughout, safeguarding your dishes against inconsistent cooking, much like a modern-day kamado stove.
- Precision Seal: The rims of all Vermicular pots and lids are meticulously machined, ensuring a fit with less than 0.01 mm of variance. This signature precision seal enhances the flavors of the ingredients you add to the pot.
- The purchase consists of: The Musui, a 3.9-quart enameled cast iron cooking pot; the induction stove designed for Kamado; a hardcover cookbook featuring more than 70 unique recipes; two measuring cups (one designated for water and the other for rice); and a cast iron lid rest.
- Compatible: The Musui can be used with all gas, electric, and induction stovetops, as well as ovens (oven-safe up to 570ºF).
