Vermicular 20cm Oven-Safe Cast Iron Skillet with Stainless Steel Lid – Lightweight, Induction-Compatible, Made in Japan
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Category: vermicular frying pan

About this item
- Durability: Unlike non-stick pans, the Vermicular skillet is safe to use at higher temperatures. And unlike traditional cast iron or carbon steel pans, the enamel finish is non-reactive and rust-resistant, allowing you to cook acidic foods without imparting a metallic taste.
- Lightweight Design: The Oven-Safe Skillet weighs less than half the weight of similarly sized cast iron pans, making it easy to maneuver with just one hand.
- Instant Evaporation: With Vermicular’s proprietary enamel finish, the skillet quickly eliminates surface moisture—100 times faster than non-stick pans—resulting in perfect browning and caramelization while intensifying the natural flavors.
- Compatibility: The Oven-Safe Skillet can be used with gas, electric, and induction stovetops. Oven-safe up to 570ºF.
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- Responsive Cast Iron: Offering superior heat conduction compared to traditional cast iron pans, the Vermicular skillet responds to even the most subtle temperature adjustments, providing you with greater control over heat application.

















