Enamel Cast Iron Frying Pan | 24cm Deep (9.4”) | Oak Handle | Lightweight | Non-Toxic | Induction-compatible | Made in Japan
Add to wishlist
Category: vermicular pan

About this item
- Instant Evaporation: With Vermicular’s proprietary enamel finish, the pan quickly eliminates surface moisture—100 times faster than non-stick pans—resulting in perfect browning and caramelization while intensifying the natural flavors.
- Wood Handle: Crafted from a single piece of wood, the Vermicular pan features a smooth and sturdy handle, hand-polished to perfection, providing an elegant appearance and delightful feel. Available in Oak or Walnut.
- Durability: Unlike non-stick pans, the Vermicular pan is safe to use at higher temperatures. And unlike traditional cast iron or carbon steel pans, the enamel finish is non-reactive and rust-resistant, allowing you to cook acidic foods without imparting a metallic taste.
- Lightweight Design: The Vermicular Frying Pan weighs less than half the weight of similarly sized cast iron pans, making it easy to maneuver with just one hand.
- Responsive Cast Iron: The Vermicular pan enhances heat distribution, outperforming conventional cast iron skillets. It reacts adeptly to subtle changes in temperature, allowing you to have improved control over heat management.

















