Lightweight Enameled Cast Iron Skillet with Glass Lid | 24cm (9.4”) | Non-Toxic Finish | Made in Japan
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Category: vermicular frying pan

About this item
- Durability: Unlike non-stick pans, the Vermicular pan is safe to use at higher temperatures. And unlike traditional cast iron or carbon steel pans, the enamel finish is non-reactive and rust-resistant, allowing you to cook acidic foods without imparting a metallic taste.
- Wood Handle: Crafted from a single piece of wood, the Vermicular pan features a smooth and sturdy handle, hand-polished to perfection, providing an elegant appearance and delightful feel. Available in Oak or Walnut.
- Rapid Moisture Elimination: Thanks to Vermicular’s unique enamel coating, the pan removes surface moisture a hundred times faster than traditional non-stick options, achieving ideal browning and caramelization that enhances the food's inherent flavors.
- Lightweight Design: The Vermicular Frying Pan weighs less than half the weight of similarly sized cast iron pans, making it easy to maneuver with just one hand.
- Responsive Cast Iron: Offering superior heat conduction compared to traditional cast iron skillets, the Vermicular pan responds to even the most subtle temperature adjustments, providing you with greater control over heat application.

















